THREE COURSE PRICE FIXE
$68 per person
Per la tavola
Pasticceria
house made Italian pastries
ANTIPASTI
Gnocco fritto
crisp bread pillow, prosciutto San Daniele, Sicilian pistachio, Tropea onion compote
Insalata di pollo
chicken breast, mache, Blu di Bufala, blueberry, celery leaves
Insalata di parmigiano
arugula, herbs, aceto balsamico, plums, crostini
Burratina
creamy Pugliese mozzarella, broccoli rabe purée, almonds
Raviolini
Parmigiano “Bonati” filled pasta, fava beans, thyme
Spaghetti al pomodoro
San Marzano tomatoes, fresh basil
Paccheri
Lamb ragout, Pecorino Toscano, marjoram
Zuppa di asparagi
Green asparagus soup, ricotta, Upstate Farm egg
Almond French toast
chocolate sauce, whipped cream, fresh fruit
Pancake
mascarpone ice cream, maple syrup
Uova fritte
fried eggs, white corn polenta, tomato, N’duja
Uova in camicia
poached eggs, english peas, parmigiano fonduta, brioche
Uova strapazzate
soft scrambled eggs, house cured salmon, horse radish crema
Merluzzo
Icelandic cod, lobster and cannellini stufato, poached sea food
,
Pollo al mattone
roasted chicken, prosciutto, lemon, Castelvetrano olive purée, farro, maitake mushrooms
Vitello supp 20$
veal tenderloin, spring verdure, bone marrow
CONTORNI
Polenta $9
yellow polenta, parmesan
Eggplant $10
red wine vinegar, calabrian chili, oregano
Pancetta $10
applewood smoked bacon
DOLCI
Chocolate Tiramisu
chocolate cream, chocolate shortbread, coffee gelato
Ricotta Cheese Cake
orange compote, cocoa nibs, passion fruit gelato